Easy Vegan Cake In A Mug
Ingredients
You will need the following ingredients to make a vegan cake in a mug:
- 2 tablespoons of vegan margarine or vegetable oil
- 2 tablespoons of vegan sugar
- 2 tablespoons of vegan milk
- 2 tablespoons of self-raising flour
- 1/4 teaspoon of vanilla extract
- A pinch of salt
- Optional: 1 tablespoon of vegan chocolate chips
Instructions
To make a vegan cake in a mug, follow these instructions:
- Add the vegan margarine or oil, vegan sugar, vegan milk, self-raising flour, vanilla extract, and salt to a large mug.
- Mix the ingredients together using a fork until they are well combined.
- If desired, add the vegan chocolate chips to the mixture and stir to combine.
- Microwave the cake mixture for 1-2 minutes, or until the top of the cake is cooked.
- Let the cake cool for a few minutes before serving.
Serving Suggestions
This vegan cake in a mug can be served as is or with a dollop of vegan ice cream or whipped cream. Enjoy!
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